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Cannabis Licensing in California



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fumigatus, A. flavus, A. niger, A. terreus) nonlaboratory quality control Temporary License Application infusion temporary license allergen information commercial cannabis manufacturing activity Fingerprints persons 21 years of age or older paper inserted into the packaging surety bond Proposition 65 commercial cannabis manufacturing operating procedures pre-made or purchased Local Jurisdictions Cultivation less than 10,000 managing member limited to a maximum of 1,000 mg per package Application Checklist ANTICIPATED ANNUAL (NONTEMPORARY) LICENSE APPLICATION REQUIREMENTS carbohydrates and fat per serving comply with all packaging and labeling requirements basic nutritional information no infusion of alcohol transporting cannabis goods tamper-evident medicinal and adult-use cannabis manufacturing Personnel Requirements annual license application amount of sodium licensing cannabis retailers procedures for inventory control Extractions using CO2 manufacturer's name Carbon Dioxide (CO2) 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transported together Completed Temporary License Application Form hang tag or a peel-back label testing methods supply chain sampling standards ISO/IEC 17025 accreditation final form Premises Diagram premises diagram Distributor transport finished product property for the commercial cannabis activity Category II Residual Solvents and Processing Chemicals Testing scaled to the gross annual revenue of the licensed premises minimum standards for extraction processes edible products convicted of a substantially related crime M-licensees Criminal History Moisture Content Testing payable to the state of California Temporary Cannabis Event transport cannabis goods to retailer Bond in the amount of $5,000 sanitary workplaces recordkeeping at least 20% ownership interest Ethanol transportation of cannabis goods 2,000 mg of THC per package for the medicinal-use market 2024 regulations A-license and an M-license compliance with local jurisdiction Category I Residual Pesticides Testing the 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Office of Environmental Health Hazard Assessment (OEHHA) Transport vehicles alarm system transportation identity of the product Proposed Section 40133 medicinal and adult-use markets licensed physical location (premises) Local Authorization Attachment Physical address disclosure of all criminal convictions potentially-hazardous foods licensed cannabis manufacturers Medicinal and Adult-Use Cannabis Regulation and Safety Act (MAUCRSA) periods of 90 days extensions BUREAU OF CANNABIS CONTROL shared-use manufacturing facilities contaminant free medicinal and adult-use commercial cannabis activity secondary packaging Industrial Hemp Advisory Board exit packaging Mycotoxins Testing cultivation packaging and labeling Business and Professions Code section 26050.1 shipping manifest Live Scans for each owner separate applications packaging and labeling requirements Business Organizational Standard Operating Procedures (SOPs) topicals government warning statement label remove THC/CBD Identifying 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In addition, Type 6 – for extraction using a mechanical method or non-volatile solvent (ex: CO2, ethanol, water, or food-grade dry ice, cooking oils or butter) Mixed-light Tier 1 Preventive controls Medium Mixed-Light Tier 1 Sanitize Processor Type 14 (Cannabis Event Organizer) Batch Specialty Mixed-Light Tier 2 Department Kief Type 5A (Cultivation; Indoor; Large) Type 7 (Manufacturer 2) Extraction: Volatile Solvents Ingredient Medium Outdoor Request for Live Scan Type S (coming soon, shared-use manufacturing facilities) Type 5B (Cultivation; Mixed-light; Large) Specialty Cottage Mixed-Light Tier 2 Premises Lot Infusion Manufacturer licensee Primary panel DPH-17-010E Validation Manufacture Type 9 (Non-Storefront Retailer) Labeling Edible cannabis product Watts per square foot Small Indoor adulteration M-license Raw material Limited-access area list of cannabis manufacturers Type 11 (Distributor) Unique identifier Type 3 (Cultivation; Outdoor; Medium) Type 3B (Cultivation; Mixed-light; Medium) Type 4 (Cultivation; Nursery) Mixed-light cultivation Product Identity Wet weight Component Personnel Extraction Type 1 (Cultivation; Specialty outdoor; Small) Environmental pathogen Hazard Pest products similar to traditional food products prohibited Commercial cannabis activity Small Mixed-Light Tier 1 Pathogen Indoor cultivation Outdoor cultivation Quality Track-and-trace systems Type 1C (Cultivation; Specialty cottage; Small) gross annual revenue for first year in operation under MAUCRSA Serving Nursery Specialty Mixed-Light Tier 1 Type 2A (Cultivation; Indoor; Small) Monitor Bureau Finished product Type 5 (Cultivation; Outdoor; Large) Process cannabis concentrates Pre-roll Cannabis product package flower or pre-rolls Quality control personnel track and trace system Volatile solvent Applicant Actual yield Type N – for infusions Adult-use Market Allergen Type 12 (Microbusiness) In-process material Small Mixed-Light Tier 2 Qualified individual Microorganisms Quality control operation Dried flower Holding Net weight infused butters and oils as concentrates Type 1A (Cultivation; Specialty indoor; Small) Adequate Universal symbol Contact surface Mixed-light Tier 2 Informational panel THC limit of 10 milligrams per serving and 100 milligrams per package Cultivation site Type P – for packaging and labeling only UID Type 10 (Retailer) Type 6 (Manufacturer 1) Extraction: Non-volatile Solvents, Mechanical Methods Processing aid Package Type P Packaging & Labeling Only Type 8 (Testing Laboratory) Topical cannabis product Quarantine Flowering Specialty Outdoor Nonmanufactured cannabis product alternate use of a manufacturing premises Nonvolatile solvent THC Harvest Batch Specialty Cottage Outdoor Processing Specialty Cottage Mixed-Light Tier 1 Medium Indoor Specialty Indoor CBD Theoretical yield Verification Type 13 (Distributor Transport Only) Proposition 65 warning statement Type 7 – for extraction using a volatile solvent (ex: butane, propane and hexane) Immature plant Type N Infusions (optional packaging and labeling) Type 1B (Cultivation; Specialty mixed-light; Small) CBD from industrial hemp infused pre-rolls Medium Mixed-Light Tier 2 Adulterated Canopy Mature plant MCSB 90-day extension periods Type 3A (Cultivation; Indoor; Medium) Type 2B (Cultivation; Mixed-light; Small) Allergen cross-contact Licensee cakes, cookies, beverages and juices, tea and coffee, chocolates, gummies, gum, and mints Commercial-grade, non-residential door lock Small Outdoor Track and trace system Type 2 (Cultivation; Outdoor; Small) Distribution Specialty Cottage Indoor Cultivation and more.

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Last updated on March 16, 2024



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